Sustainable Agriculture And Zero Waste: A Holistic Approach

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Sustainability is defined as the ability to fulfill the requirements of the current generation without jeopardizing future generations’ ability to meet their own needs. It is a multifaceted concept that encompasses economic, social, and environmental factors. In recent years, there has been an increased emphasis on the environment as a critical component of sustainability. This is because the environment provides the natural resources that are essential for economic and social development.

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Zero waste management means the holistic concept of waste management which recognizes waste as a resource produced during the interim phase of the process of resource consumption. The concept of Zero Waste centres around the 5Rs : Refuse, reduce, reuse, repurpose and recycle, which, when applied to agriculture, foster a sustainable and efficient farming system that minimizes waste and promotes environmental health.

Presentation- Dibyabharati Nayak

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